Grilling Recipe

Johnsonville Brat Hot Tub

30 mins
30 mins
Portions: 12 Servings

One sure-fire way to make certain all the guests get a piping hot, juicy Johnsonville Brat is to create a simple bratwurst hot tub.

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Brat Hot Tub

Made by the Sausage Chefs


Cooking Instructions

  1. Prepare brats on a gas or charcoal grill according to package directions.
  2. When brats are cooked, remove from grill and place in foil baking pan.
  3. Place pan on grill, add the beer, butter and onions.
  4. Over medium heat, on a covered grill, allow brats to simmer in beer and onions.
  5. To serve, eat as is or place brats and onions on a bun with a side of Bush's Original Baked Beans. Enjoy!