Skillet Recipe

Polish Kielbasa Turkey Sausage & Sweet Potato Skillet

20 mins
10 mins
Portions: 6 Servings

This skillet sweet potato hash with Johnsonville sausage and vegetables is a filling, savory, healthy meal for any time of the day.

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POLISH KIELBASA TURKEY SAUSAGE & SWEET POTATO SKILLET

Made by the Sausage Chefs

Ingredients

Cooking Instructions

  1. In a large skillet, cook and stir the garlic, onions and pepper in oil over medium heat until tender; about 5 minutes.
  2. Add sausage; stirring occasionally and cook an additional 5 minutes.
  3. Add sweet potatoes and water.
  4. Cover skillet and cook until tender.
  5. Sprinkle the cheese, toasted pine nuts and green onions over sausage mixture.