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Bring bold, cheesy flavor to your next meal with Johnsonville Queso Blanco Recipe Smoked Sausages. Made with 100% premium pork, creamy Monterey Jack cheese, and pieces of real jalapeño, these fully cooked sausages are naturally smoked, packed with 8g of protein per serving, and contain no fillers, trans fat, or artificial colors or flavors.
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Pork, water, pasteurized process Monterey Jack Cheese (Monterey Jack Cheese [cultured milk, salt, enzymes], water, cream, sodium phosphate, contains less than 2% of salt, sodium hexametaphosphate, sorbic acid, powdered cellulose), diced jalapeno peppers, salt, and less than 2% of the following: corn syrup, spices, dehydrated green bell pepper, sugar, dehydrated onion, sodium phosphate, Monterey jack cheese (milk, salt, cultures, enzymes), maltodextrin, acid whey, corn masa flour, dehydrated jalapeno pepper, natural flavors, dehydrated garlic, whey, cheddar cheese (milk, salt, cultures, enzymes), modified corn starch, sodium erythorbate, sodium nitrite, citric acid, potassium lactate, sodium diacetate, beef collagen casing. Contains milk.
