We take our sausage seriously, and we know that sounds silly. But try any one of our dozens of varieties and you’ll know – we know our stuff. From our quiet corner of Wisconsin to your kitchen, grill or breakfast nook, welcome to Johnsonville.
Our Favorite Recipes Baked Ziti With Italian Sausage
See how Johnsonville® does comfort food! This delicious baked ziti dish is jammed with flavor and beautiful ingredients. Johnsonville® Italian Sausage, eggplant, plum tomatoes, olives, basil, onions, and garlic combine to create a symphony of flavors!
Introducing Sausage Strips™NOW SAUSAGE COMES IN STRIPS.
Johnsonville Sausage Strips™ let you enjoy satisfying sausage flavor in a strip you can cook and use like bacon. They’re meaty and flavorful, making them great for sandwiches, appetizers, or just by themselves.
Welcome toJohnsonville, USA
See how a small-town, family-owned Wisconsin company business
grew to become America’s favorite sausage brand and a great place
to work, while remaining true to its roots.
Our Favorite Recipes
How to SausageSausage isn't just food
It's a protein and flavor rock star! Whether you enjoy grilling it, cooking it or learning about it, you'll find everything you need to know about preparing sausage in a variety of ways, from the sausage authorities at Johnsonville. Learn how to sausage and experience new ways to prepare it for a multitude of meals!