PO Box
906 SHEBOYGAN FALLS, WI 53085
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Chicken & Turkey Sausage
Chicken and Apple Fully Cooked Sausage
If you’re looking for the great taste of sausage but want something a little healthier, dive into these tasty Chicken and Apple Sausages! Crafted from 100% premium chicken and top-quality ingredients, these chicken sausages offer a tasty and nutritious option for your lunch or dinner. With 50% less fat, they're the ideal choice for a wholesome meal.
Serving Size: 1 link
(57g)
Serving Per Container: 6
Amount Per Serving
Per Serving
Calories: 100
% Daily Value *
Total Fat: 6g
8%
Saturated Fat: 1.5g
7%
Trans Fat: 0g
Cholesterol: 30mg
10%
Sodium: 680mg
30%
Total Carbohydrates: 3g
1%
Dietary Fiber: 1g
0%
Sugars: 2g
Includes 1g Added Sugars
2%
Protein: 9g
Vitamin D: 0.0 mcg
0%
Calcium: 0mg
0%
Iron: 0.7 mg
4%
Potassium: 220mg
4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Chicken, water, salt, and less than 2% of the following: corn syrup, evaporated apples, Dried cane syrup, vinegar, modified food starch, yeast extract, spices, natural flavors (milk), sodium phosphate, natural flavor, sodium erythorbate, sodium nitrite, beef collagen casing. Contains milk.
How To - Grill
- Preheat grill to medium-low.
- Grill for 10-12 minutes or until heated through, turning links often.
- Bring ½ inch water to a boil in a pan.
- Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
How to Cook Sausage on the Stove
- Place 1 link on a plate.
- Cover with a paper towel.
- Microwave on high for 30-35 seconds or until heated through.
- Let stand 1 minute before eating.
- Directions are based on an 1100 watt microwave.
How to Cook Sausage in the Microwave
How To - Air Fryer
- Preheat air fryer to 350°F.
- Place links in a single layer in air fryer basket.
- Heat for 5-6 minutes or until sausage is browned and heated through, turning once.
