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906 SHEBOYGAN FALLS, WI 53085
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Fully Cooked Sausage Links
Smoked Brats
Enhance your next meal with the robust, smoky flavor of Johnsonville Smoked Brats. Perfect for cookouts and gatherings, these smoked sausages are fully cooked, made with 100% premium pork and a perfect blend of spices.
Serving Size: 1 link
(66g)
Serving Per Container: 6
Amount Per Serving
Per Serving
Calories: 210
% Daily Value *
Total Fat: 19g
24%
Saturated Fat: 6g
32%
Trans Fat: 0g
Cholesterol: 45mg
14%
Sodium: 600mg
26%
Total Carbohydrates: 2g
1%
Dietary Fiber: 0g
0%
Sugars: 1g
Includes 1g Added Sugars
2%
Protein: 9g
Vitamin D: 0.5 mcg
2%
Calcium: 20mg
0%
Iron: 0.4 mg
2%
Potassium: 120mg
2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ingredients
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Pork, water, salt, corn syrup, and less than 1.5% of the following: sugar, sodium erythorbate, potassium lactate, sodium nitrite, natural flavors, sodium diacetate, beef collagen casing.
How To - Grill
- Preheat grill to medium-low.
- Grill for 10-12 minutes or until heated through, turning links often.
- Bring ½ inch water to a boil in a pan.
- Add links; cover and simmer for 6-8 minutes or until heated through, turning once.
How to Cook Sausage on the Stove
- Place 1 link on a plate.
- Cover with a paper towel.
- Microwave on high for 30-35 seconds or until heated through.
- Let stand 1 minute before eating.
- Directions are based on an 1100 watt microwave.
How to Cook Sausage in the Microwave
How To - Air Fryer
- Preheat air fryer to 350°F.
- Place links in a single layer in air fryer basket.
- Heat for 5-6 minutes or until sausage is browned and heated through, turning once.
