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Johnsonville Cajun Breakfast Sausage Links blend authentic Cajun style seasonings with premium cuts of pork for bold, spicy, and flavorful breakfast choice. Made with quality ingredients, these delicious breakfast sausage links combine the heat of cayenne pepper and the earthy savory notes of garlic and never contain any artificial colors or flavors. Perfect for breakfasts before school or work, Cajun Breakfast Links are easy and quick to make. Family-owned since 1945, Johnsonville began when Ralph F. and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; take premium cuts of meat with quality spices to make great-tasting sausages. Today, Johnsonville is made with the same philosophy still in Johnsonville, Wisconsin
Always refer to the package label for the most current ingredient and nutritional information.
Ingredients: Pork, water, corn syrup and less than 2% of the following: pork broth with natural flavorings, salt, sugar, spices, natural flavors, paprika extract, onion extract, garlic extract, dried vinegar, beef collagen casing.
