Breakfast Links & Patties

Mild Sandwich Size Breakfast Patties

Johnsonville’s Mild Sandwich Size Fresh Breakfast Patties are big enough to fit your breakfast bread—that’s a flavor upgrade worth cooking at home! These no-mess breakfast patties are 2x bigger and made with 100% premium cuts of pork and no artificial colors or flavors. Perfectly sized to fit an English Muffin or biscuit, they make customizing breakfast sandwiches at home perfect for busy mornings and lazy weekend brunches.

Serving Size: 1 skillet cooked patty (43g)
Serving Per Container: 6
Amount Per Serving Per Serving
Calories: 130
% Daily Value *
Total Fat: 10g 13%
Saturated Fat: 3.5g 18%
Trans Fat: 0g
Cholesterol: 30mg 10%
Sodium: 290mg 13%
Total Carbohydrates: 1g 0%
Dietary Fiber: 0g 0%
Sugars: <1g
Includes <1g Added Sugars 0%
Protein: 8g
Vitamin D: 0.0 mcg 0%
Calcium: 10mg 0%
Iron: 0.4 mg 2%
Potassium: 110mg 2%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water, corn syrup and less than 2% of the following: salt, sugar, spices, natural flavor, dried vinegar, BHA, citric acid, propyl gallate, lemon juice concentrate.

How To Sausage

  1. Thaw product prior to cooking.
  2. Heat a skillet to medium-low.
  3. Add sausage.
  4. Cook for 10-12 minutes until sausage is browned and the internal temperature is 160°F, turning patties often.

How to Cook Sausage on the Stove

How To - Air Fryer

  1. Thaw product prior to cooking.
  2. Preheat air fryer to 390°F.
  3. Place patties in a single layer in air fryer basket.
  4. Cook for 6-7 minutes until sausage is browned and the internal temperature is 160°F, turning patties once.

Keep It Fun. Keep It Together.

Keep your plates full, keep your tables fuller, and whatever you do, don’t forget to keep it juicy.

Keep it Juicy