Fresh Grilling Sausages

Original Brats Party Pack

The original family recipe that started an American fun food revolution, it's Johnsonville Original Brats! They're made with only premium cuts of pork and seasoned with a secret blend of herbs and spices, delivering a juicy, robust flavor. And the Original Brats party pack is perfect for bigger summer cookouts. Cook 'em low and slow and get ready to wow your guests!

How To Sausage

How To - Grill

  1. Thaw product prior to cooking.
  2. Preheat grill to medium-low.
  3. Add sausage.
  4. Cook, covered, for 15-20 minutes until sausage is browned and the internal temperature is 160°F, turning links often.
  1. Thaw product prior to cooking.
  2. Spray a skillet with cooking spray.
  3. Add sausage.
  4. Cook over medium-high heat until browned, about 5 minutes, turning links often.
  5. Reduce heat to medium-low.
  6. Carefully add ½ cup water to skillet.
  7. Cover and simmer for 12 minutes until the internal temperature is 160°F.

How to Cook Sausage on the Stove

Serving Size: 1 grilled link (82g)
Serving Per Container: 12
Amount Per Serving Per Serving
Calories: 260
Calories from Fat: 190
% Daily Value *
Total Fat: 21g 32%
Saturated Fat: 8g 38%
Trans Fat: 0g
Cholesterol: 60mg 20%
Sodium: 680mg 28%
Total Carbohydrates: 2g 1%
Dietary Fiber: 0g 0%
Sugars: 1g
Protien: 14g
Vitamin A: 0%
Vitamin C: 0%
Calcium: 0%
Iron: 4%
* Percentages based upon a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Ingredients

Always refer to the package label for the most current ingredient and nutritional information.

Ingredients: Pork, water, corn syrup, and less than 2% of the following: pork broth with natural flavorings, salt, dextrose, natural flavors, BHA, propyl gallate, citric acid.