Grilled Philly Cheesesteak Pizza

5 mins

20 mins

Get ready to fire up the grill this summer with our mouthwatering new recipe. It features Home Run Inn Cheese Pizza and Johnsonville Beddar with Cheddar^® Smoked Sausage topped with bell peppers, onions, and mushrooms. This dish offers a delicious twist on classic cheese pizza with a smoky, grilled flavor.

Ingredients

12″ Home Run Inn Classic Cheese Pizza
1 package (14 ounces) Johnsonville Beddar with Cheddar Smoked Pork Sausages
1/2 green bell pepper, sliced
1/2 red bell pepper, sliced
1 cup onion, sliced
1/2 cup mushrooms, sliced

Directions

Pre-heat oven to 450˚F OR if grilling, heat up the grill (we recommend grilling this recipe)
Remove pizza from all packaging
Top frozen pizza with sliced bell peppers, onions, and mushrooms
Place pizza directly on the oven rack and bake for approximately 15-20 minutes
Remove pizza and sausages from grill
Slice sausage into ½” pieces and add to pizza